and chile piquín. Want to try other types of authentic pozole? Check out also my pozole blanco and pozole rojo recipes! For ...

A spicy tingle on your tongue is one of the most pleasing sensations. Arriving with a kick that leaves an alluring impression, this fiery feeling often comes from capsaicin -- a compound produced in ...

An icon in the shape of a lightning bolt. Impact Link Chili is warm, comforting, and filling, but it requires a fair amount of chopping and simmering to build those complex flavors. So canned ...

Place the chili powder and salt in a bowl and stir. Wet the rim of a glass with lime juice, then dip it in the chili powder. For each serving, place ½ cup of the granita in the prepared glass.

The Mapuche flag was a common sight at protests demanding a new constitution When people in Chile took to the streets last month to celebrate an overwhelming "yes" vote in a referendum on whether ...

By Ali Slagle Tana Harter knows what she wants in her chili: creamy heartiness, a glisten and glow, melt-in-your-mouth meat and consistent spiciness. But half an hour before judging began at the ...

You've got your choice of fillings: The red chile beef is a longtime Valley favorite, but we love the shredded chicken with green chile sauce and pico de gallo as well. Order them enchilada style ...

What about some jars of potent chili crisp or bottles of deep, dark soy sauce? Bags of Asian snacks are legion, as are packages of noodles made from rice, wheat, bean thread, buckwheat or sweet ...

Video shows the San Francisco Church in Iquique, Chile engulfed in flames, with smoke rising above it. The solar eclipse was visible in Chile and Argentina on 2 October. Goalkeeper Lawrence ...