The Carolina Reaper is a chili pepper that's 600 times hotter than a jalapeño. It's so spicy that it's in the Guinness Book of World Records and can cause injuries to your skin, tongue, and even eyes.

Get Recipe As you can imagine, the blog Chili Pepper Madness doesn't play ... takes it one step further by incorporating ...

Use this basic chili recipe to customize with your favorite ... just pass hot sauce at the table. Oven-roasting fresh chile peppers builds complexity in this white bean chili.

They can be used fresh or dried and many are ground ... Check out F&W's guide to chili peppers and spice up your cooking.

Garnish with shredded cheese, fresh cilantro and diced avocado ... Sauté until soft and translucent, about 5 minutes. Add the chili pepper and garlic and cook until fragrant, about 2 minutes ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

The onions and peppers are processed to a finely chopped consistency. With this in mind, I decided to cook a quick turkey and ...

It’s no secret that Bon Appétit editors cook a lot for work. So it should come as no surprise that we cook a lot during our ...

Choose your capsicum to suit your dish and experiment with different varieties. Green peppers are the most bitter, and work well in tangy dishes such as goulash. Reds are all-rounders: incorporate ...

2 cups fresh morel ... Salt and pepper to taste. Serve in big bowls with shredded cheese and sour cream if so inclined. Here’s my favorite morel mushroom chili recipe – if you’re looking ...