Chaat masala ... recipe for an authentic taste. Grind the roasted spices into a fine powder. Pulse once and then repeat the process until you get a powder. This will be the base of your chaat masala.

Garam masala is a staple in Indian cuisine, adding a burst of flavor to vegetables, curries, and more. However, store-bought garam masala often loses its aroma and flavor quickly. Today ...

About Paneer Kundan Kaliyan Recipe: Succulent slices of cottage cheese cooked in a yogurt based gravy with onions, tomatoes and traditional whole spices. This delicacy is finished off with hints of ...

Kashmiri curry masala (or bassar curry powder) is a spice blend which is often homemade so the spices can vary. Typically it contains turmeric, fenugreek seeds, cumin powder, Kashmiri chilli ...

To make the garam masala (which I add with the paste to meat dishes - see Recipe Tips), tip the ingredients into a small frying pan over a low heat. Lightly dry-roast until aromatic, then remove ...

but making your own with Tasting Table's homemade garam masala recipe has some distinct advantages. Read more: 12 Different Ways To Cook Chicken The very name of garam masala reveals its simplicity, ...

Food writer Sarina Kamini, self-professed spice mistress, draws on her Kashmiri and Australian heritage, to explore spice and its potential (Browse all Kashmiri Kitchen recipes at sbs.com.au/food).

Creamy chicken tikka masala is a delicious and flavorful curried dish that combines the flavors of onion and tomato with spices like Kashmiri chili powder, ground coriander, and garam masala.