Tana Harter believes that two teaspoons of this ingredient helped her win a category in the 2018 International Chili Society ...

And red meat has some nutritional advantages ... but it goes a lot further when you mix it with veggies for a stir-fry, with beans for chili, or into a sauce over pasta,” Slavin says. Choose lean cuts ...

And red meat has some nutritional advantages ... "Three ounces isn’t much, but it goes a lot further when you mix it with veggies for a stir-fry, with beans for chili, or into a sauce over pasta," ...

which juxtaposes and complements the meat's savory spiciness. Chorizo's bright red hue can cheer up any lackluster canned chili, not to mention add bold flavor and a hearty protein element.

It's made with meat, red chili peppers, and spices. Beans, pasta, rice, or any other fillers are not allowed except for vegetables like tomatoes or carrots. Obviously, several versions of chili ...

Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

Pork was the most consumed meat in Chile in 2008, with consumption growing by 58.87% since 1998. Poultry consumption went up by 33.92% in this same period, while beef consumption dropped by 2.95%.

TGI Fridays just filed for bankruptcy, while Chili's is thriving. Here's a comparison of the same meal at both restaurants.

This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.