This Salsa Tatemada lets you enjoy the same rich, smoky, and spicy flavors of fire-roasted salsa without using a grill. It’s so easy and ready in 30 minutes! No grill? No problem! This charred ...

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There’s a new salsa king in Denton. Though he’s humorously self-appointed, the title is both a mix of John Gallegos’ lighthearted personality, vibrant as his salsas, and having spent nearly ...

Most dishes are served with a trio of sauces ranging from a mild avocado tomatillo to a hot chile de árbol and an extra-hot habanero alongside Cencalli's house fire-roasted salsa tatemada.

Guacamole, hummus and salsa are all pretty standard, but can be easily dressed up by adding fresh fruit or herbs. One of our favorites is spinach and artichoke dip—it's an almost universal ...

An alluring dance instructor chooses Rey, a rich businessman, over Lukas, her dance partner. But when Lukas feels something is off, he knows L is in grave danger.

Blend quickly until combined, but still chunky. Add the tomatoes and blitz again to form a semi-smooth salsa. Season with salt to taste. Spread this salsa on toast, use as a dip for tortilla chips ...

Hunks of lamb, seasoned, roasted and steamed in banana leaves, are served either silky soft or tatemada-style — griddled ... tortilla and a splash of fresh salsa.

At least the fish tastes really good. The flesh is moist and fatty and balanced by the lemony sorrel and charred jalapeño salsa. There should be a crunch from a tapioca-starch cocoon, but after ...

"The flavor is in the sauce; it's a tatemada green sauce and it really tastes good. But the potatoes, the beans, the rice, make that typical dish of homemade ranch steak. The flavor of the meat is ...

The full-service spots provide chips and salsa, so you can munch while considering a burrito with beef, chicken, beans or rice and beans. You can't go wrong.