Chili is a dish made in many ways, depending on regional and personal preferences. We present some of the most popular types, ...

Native to Mexico, these peppers come in around 30,000 to 50,000 SHU ... If you're down for the heat, try making some pineapple habanero wings. Pepperoncini is a type of chili peppers sometimes called ...

A beloved heirloom variety of New Mexico red chile commands high prices because of its scarcity. Finding farmers to continue ...

This ingredient has such a rich history in Mexican cuisine and culture that if it's missing from a restaurant's menu, ...

Taste the fusion in dishes such as the Sicilian slopper at restaurants across Pueblo, which hosts its 30th Chile & Frijoles ...

Lo and behold, the little chili pepper. These perennial shrubs from the capsicum family of foods were relatively unknown to ...

BEIRUT — Respected Lebanese food stylist, cookbook author, blogger, and photographer Joumana Accad loves Mexican cuisine.

It's that time of year where you will want a nice bowl of chili. Apparently, this Indiana restaurant has the best in the Hoosier State.

Chile's robust healthcare infrastructure and fast regulatory approval timeline have positioned it as an attractive ...

Registration is open until Oct. 18 for teams to enter the annual Santa Cruz Beach Boardwalk Chili Cook-Off, which takes place ...

In recent years, there has been a rise in pet ownership with 67% of households in the United States owning a pet ...