Cooking peppers correctly is key to many dishes. Our expert has identified 7 mistakes you should avoid if you want perfect ...

Piquillo peppers are a type of red chili pepper native to the northern region of Spain, particularly the Navarre region.

Pimentos and roasted red peppers look similar on grocery store shelves, but that doesn't mean they're identical. Here's what ...

Rocotos may be bright red, gold, or green in color ... both plants produce yellow peppers that look quite similar. The two ...

There are over 10,000 grape varieties though only a select few show up at grocery stores and farmers markets. This guide ...

Different types of chilies include poblano ... seafood marinades and guacamole. Crushed red pepper flakes are also a great way to get chili pepper heat—we sprinkle these on everything from ...

Types of Bell Peppers Bell peppers come in ... bitter taste compared to their colorful counterparts. Red Bell Peppers: Red peppers are the sweetest and ripest, often used for their natural ...

Spanish dishes also make heavy use of red peppers and paprika ... Or, ring the changes with pleasantly sweet Romero peppers. Yellow and orange pepper varieties bring sweeter notes to salads ...

grows fresh Aleppo peppers and many other chile varieties, dries them and processes them into flakes. At the moment, his Aleppos are green, but soon they will be red, sun-dried and milled ...

Spanish dishes also make heavy use of red peppers and paprika ... Or, ring the changes with pleasantly sweet Romero peppers. Yellow and orange pepper varieties bring sweeter notes to salads ...