Among the most iconic and traditional uses of green chiles, hatch green chile pork stew is a southwestern-inspired ... with ...

Green chillies are a kitchen staple we can't get enough of. Here are some fun and tasty recipes featuring this fiery ingredient-give them a try! Mirchi vada is a rainy day favorite. Grab some big ...

Chili made from home-canned beef or pork is a great convenience food. Canned chili made from beef or pork is a great convenience food. Spoon it into tacos for a quick meal, or layer it with corn ...

The green chile at chef Hosea Rosenberg's Southwestern cantina stands out for the true taste of green chiles un-muddied by extraneous ingredients or even pork. Rosenberg, a New Mexico native ...

Black beans are also a quick and easy way to add some Southwestern flair ... you'd rather build your black bean chili from the ground up, you can adjust any recipe to your own preferences.

Leslie Dabney of The Vineyard Mom gives us the perfect game day recipes to wow the crowd, or munch on during the cozy fall weather. Try your hand at ...

When was the last time you were excited by a green salad? If it's been a while ... great way to add flavor—this mixed greens salad recipe uses parsley, mint, dill and chives, but you can ...

The beer is what makes them borrachos or "drunk," and extra special." Get Recipe: Chili Beans with Rice Four cans of pinto beans, a can of crushed tomatoes, and 1 pound of ground beef or turkey ...

Cover and cook on LOW for 8 to 9 hours or until the chicken is cooked through. Time-Saving: Or you may cook this recipe on HIGH for 4 to 5 hours ...