This recipe for preserving peppers uses the three most common chiles in Southwestern cooking, and it’s wonderfully convenient to have on hand whenever you make chili; the flavorful chile peppers ...

Green Chili Beef Enchiladas bring together the bold flavors of seasoned ground beef, mild green chiles, and melted cheese, ...

Among the most iconic and traditional uses of green chiles, hatch green chile pork stew is a southwestern-inspired ... with ...

But Rosenberg was raised in New Mexico, which is Colorado’s chief rival when it comes to green chile, so his recipe brings some street cred. It also, notably, includes fingerling potatoes.

As I write this, snow is swirling outside my window and even though it’s midmorning, I have lit all the candles in my kitchen ...

The green chile at chef Hosea Rosenberg's Southwestern cantina stands out for the true taste of green chiles un-muddied by extraneous ingredients or even pork. Rosenberg, a New Mexico native ...

veggie and bean-focused chili or a creamy white chili. Recipes like our Creamy Queso Chili and our Turkey Pumpkin Chili make delicious dinners that will have you scraping the bottom of the pot.

Chili peppers make a spicy addition to all kinds of dishes—Italian arrabbiata, Chinese Kung Pao chicken, Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies ...