Delicious snacks are essential when guests are expected. They ask if I'll make my signature pasta salad with a delightful ...

Il Pastificio’s pasta is made fresh daily and the menu changes with the seasons. Friendly servers in T-shirts reading “get ...

It's soup season and today we're making an Italian classic that's been on one South Philadelphia menu for 125 years!

This one-pan wonder from Tucci is a weeknight game-changer—and perfect for comfort food season.

I compared popular prepared jarred Alfredo from Classico, Ragu, Prego, Botticelli, Bertolli, Newman's Own, Kroger, and Rao's ...

Butter Masala pasta is an Indian-style pasta recipe that is prepared in a thick and creamy sauce. This dish is packed with zesty flavours of authentic Indian spices and fresh herbs including dried red ...

Chefs, culinary experts, and true Italians all preach that there's nothing quite like homemade pasta sauce. It's a labor of love that rewards you with an authentic, rich, and fresh flavor, and a ...

He keeps a few jars in the pantry at all times for pasta and other marinara-adjacent recipes. “Tomato puree is typically tomato paste mixed with water and often preservatives — it’s the sauce ...

Nadia Munno has a new television show where she explores Italian cuisines; not surprisingly she has high praise for one ...

Shivi Ramoutar, a familiar face on 'This Morning', has spilled the beans on creating the perfect homemade pasta sauce, and it turns out you might already have the magic ingredient in your kitchen.

is known for its wide variety of pasta shapes and sauce combinations. There are roughly 350 different pasta shapes in Italy, each with a unique culinary heritage. Since 1998, World Pasta Day ...