Habanero Chilli, Pineapple and Garlic sauce placed beside smoked chicken and fries by Gourmet Food Nyama Ring at Divine ...

Kenya is set to face an increased risk of food insecurity in 2025, a new study has revealed.

“Chad, Lebanon, Myanmar, Mozambique, Nigeria, the Syrian Arab Republic and Yemen are classified as hotspots of very high ...

The Government of Kenya is hosting the second Ministerial meeting of the Task Force on the School Meals Coalition in Nairobi ...

Other oil marketers including TotalEnergies Marketing Kenya have similar deals with fast food chains, restaurants and ...

Agventure was established in 2010 with the mission of enabling Kenyan farmers to develop more sustainable farming practices.

The La Niña phenomenon, expected to impact global climates through March 2025, could further disrupt Kenya's fragile food systems, leading to drier-than-normal conditions in certain regions.

In western Kenya, Catherine Wanjala increased her maize yield by 675% using the bioherbicide Kichawi Kill to combat witchweed. Developed by Toothpick, this eco-friendly solution is expanding across ...

Kenya’s annual inflation rate fell to the lowest level since at least 2010 after fuel, food and utility price growth eased.

In Kenya, food loss and wastage amount to a staggering US$550 million a year and the 2021 Food Waste Index Report by UNEP and WRAP notes that the average Kenyan discards approximately 99 kilograms ...

A Kenyan company on Wednesday, November 6 beat global competition to clinch the main prize during the Earthshot Prize awards.

Nairobi. Tanzania and the Democratic Republic of Congo are slowly overtaking Kenya as the largest consumers of Ugandan ...