My dad would make it based on his mom's recipe that he grew up on. It is easy to make with easy to find ingredients. All the ...

Martinez is the author of "Mi Cocina," a cookbook that details a wide range of Mexican recipes ... tamale pots also have a center post or vertical dividers that make it easy to keep the tamales ...

Most tamales are ready after steaming 45 minutes to an hour, but recipes vary. They are ready when the wrapper peels off easily and the dough looks firm. Tamales go in the steamer vertically.

Now we present you a way to prepare it yourself for you to practice or seek to start your tamale business. Acomer.pe brings a new recipe, simple for beginners and at a slow pace so you can ...