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It’s not the Red Pepper flakes you’ve become used to. Two pizza lovers create more flavorful chile pepper combinations with varying levels of heat. And it’s not just for pizza.

habaneros up to 350,000 and the ghost pepper, one of the hottest, as much as 2,200,000 units. Ornamental peppers are edible as well as pretty. Most rate anywhere from 10,000 to 50,000 Scoville units.