The sauce for this recipe is a mix of low-sodium soy sauce, sweet chili sauce, Sriracha, garlic, and ginger, with some crushed red pepper flakes and toasted sesame seeds for extra spice and flair. ...

Few foods are as comforting and nourishing as a bowl of soup. And soups with pasta in them? They're right at the top of the ...

Love ramen and looking for some unique flavor upgrades? From Old Bay to spicy yuzu kosho, we share some of our favorite ...

This abundant board features tortellini skewers, prosciutto-melon skewers and stuffed mushrooms, as well as classic antipasti ...

BAR HARBOR — First National Bank branches are collecting sweet treats and seasonings for local food pantries from now through ...

There are so many kinds of dried chile flakes, which bring heat but also flavor to your dish. Getting to know them all can ...

In this week’s Dinner on a Budget, the goal is once again to create a filling three-course meal for two — hopefully with some tasty leftovers for lunch the next day — for around $15, or what I paid ...

It’s coming up on five years since the pandemic lockdown instigated our collective spate of panic-buying groceries. And I’m pleased to report that I’ve finally gotten through my bulk order of ...

For more mild to moderate levels of heat, here are five types of chile flakes to consider adding to your spice arsenal. Crushed red pepper flakes - Perhaps even more ubiquitous than ground cayenne ...

That’s fine, because chile pepper flakes don’t need a viral moment. Dried and crushed chile powder and whole chiles are vital to traditional Southwestern cooking, even if dried pepper flakes ...