Director Evan M. Rodriguez's "The V Word" focuses on two Portland restaurants that specialize in vegan food, and the stories of the people behind them.

In the documentary short "Wild Hogs and Saffron," Iranian-American filmmaker Andy Sarjahani reconnects with his childhood ...

LOS ANGELES -- Born and bred in Mississippi to a mother who loves movies, Tina Mabry, director of "The Supremes at Earl's All-You-Can-Eat," fell in love with filmmaking when shown the medium's ability ...

Ultra-processed food​s now make up over half of an average American adult's diet and two-thirds of an American child's.

NETFLIX has reportedly decided to shelve a documentary about the mysterious disappearance of a man almost three decades ago. The decision has left the missing man's family feeling frustrated after ...

There's a scene in The Supremes at Earl's All-You-Can-Eat, which you catch a glimpse ... the title and think they're about to tune into a documentary on Motown's most commercially successful ...

Among Stalions claims in the documentary: "Coach comes up to me and says, 'Hey, I've heard we have been getting our signals stolen by pretty much everyone. I heard you are the man with the answer.

“When you build a culture of curiosity, people feel seen and heard—like they truly matter,” says Scott Shigeoka, author of Seek: How Curiosity Can Transform Your Life and Change the World.

Allitt's life and crimes will be explored in Murderer on Ward 4, a two-hour long documentary that will air on Channel 5 on Tuesday, August 27 at 10pm. Here's the true story of Beverley Allitt, her ...

Re “Too Much of Our Seafood Has a Dark Secret,” by Paul Greenberg and Carl Safina (Opinion guest essay, What to Eat on a Burning Planet series, Aug. 15): The burden of scouring shelves or ...

“Our goal is to go from disbelief, like, ‘You’re kidding me ... So the bacteria that would otherwise eat plants can perhaps instead draw their energy from the plastic.