Our Hatch green chile sauce features roasted Hatch chiles combined with fresh onions and garlic mixed with a blend of spices!

This Green Chili Recipe is the result of years of tweaking and testing (and eating!), until it was packed with as much rich, ...

We couldn't help ourselves and we also "stole" some tips to help you create some delicious tummy-warming Green Chile Sauce yourself. It's perfect for many recipes that require a sauce! So if you ...

Green Enchilada Pork Chili is a flavorful and hearty Mexican-inspired dish. Tender chunks of pork are simmered in a green enchilada sauce, along with onions, garlic, and spices. The result is a ...

In a skillet, lightly fry the tortillas in ½ inch of hot oil (or dip in chile water or just warm the tortillas). Warm four plates in the oven. 2. For Flat Enchiladas: Place a spoonful of green chile ...

Combine all the ingredients in a blender with 2 tablespoons of water. Blend until smooth, adding more water a tablespoon at a time if too thick. Transfer to a sealed container and set aside. Salsa ...

The Tijuana Green Chile sauce from the Culley’s range impressed all the judges. It is made with New Zealand grown green habanero chillies and capsicums. It has a medium-hot chilli strength and a ...

How about tomato paste, crushed tomatoes, or tomato sauce ... Texas-style chili recipe. It gets its heft from a 5-pound brisket and earthy warmth from dried Ancho chiles, canned green chiles ...

green chili powder, celery salt, dried oregano and cumin. Stir. Sauté to toast herbs for approximately three minutes. 4. Add the chicken stock, green enchilada sauce, cilantro, jalapeños and ...

Leslie Dabney of The Vineyard Mom gives us the perfect game day recipes to wow the crowd, or munch on during the cozy fall weather. Try your hand at ...