Tis the season for tamales. Then again, there’s never a bad time for tamales—here are the best spots to get some in LA.

The cookbook author shares her tips for gathering family around to make the delicious Mexican dish.

Always masa, usually meat and forever beloved. Tamales are a way of life in San Antonio. Whether it's breakfast, lunch or dinner, tacos are the top go-to food here. But very little in the edible ...

One of Rochester's newest taco trucks is going to be open year round. Jose's Tacos is located at 3020 N. Broadway Ave. in Rochester and opened three months ago. Since the business is so far north, the ...

From New York City to Detroit to Los Angeles, here are some of the top, chef-backed Mexican restaurants in the country.

These five spots offer tamales, pan de muerto and more to honor loved ones this Dia de los Muertos.

Rand Red Hots in Des Plaines, Illinois, is an unsuspecting spot serving some of the best tamales around. It’s a hidden treasure for tamale enthusiasts! In a world where food trends come and go, ...

We offer you more than a dozen one-of-a-kind gift ideas from Los Angeles restaurants. Plus you'll discover our own L.A. Times ...

Tamales are a traditional Mexican dish made of masa (a corn-derived dough), stuffed with various ... If you’re going to host a tamalada then it’s best to get acquainted with the steps involved in ...