From thin chips to premade guacamole, here are some of the red flags to look out for at a Mexican restaurant, according to a ...

Rachel Ray is full of tips and hates for anything to go waste. See her clever tip for turning the dregs of the salsa jar into ...

Read on to discover the best tomato varieties for making salsa. Read more ... and opt for those that are a vibrant deep red ...

Red onions are mild and often also added raw to salads, burgers, and sandwiches. You can use these in fresh salsa for a ...

While your barbecue is heating up this summer, simply add some slices of pineapple and red pepper to char – it will make the best smoky pineapple salsa. This salsa is super versatile and would ...