Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

Welcome to another installment of “I Made It So You Don’t Have To,” where I find recipes I see as worth trying and let you know how they turn out. We are staying consistent with our theme of ...

Take a large saucepan, saute some garlic, onions and carrots. Add spices such as chili powder, cumin ginger powder and black pepper, and let it cook for few minutes. Blend the carrots with a hand ...

If you're in the mood for bold flavors that pack a punch, these Bang Bang Chicken Wings are your answer. Crispy, juicy ...

Take a look at how red chili peppers are transformed into fine red pepper powder on a large scale. The process begins with washing and sorting fresh peppers to make sure only the best are used.

Curry powder blends vary worldwide. Figuring out what it really is involves British colonizers, indentured servants, and ...

Tana Harter believes that two teaspoons of this ingredient helped her win a category in the 2018 International Chili Society ...

chili powder, cumin and oregano. Bring the mixture to a boil, then reduce the heat to low and simmer for 10 minutes. 3. Add the pasta and stir to come. Adjust the seasoning to taste. Cover the ...

Add salt, pepper, and spice of your choosing to the meat. When meat is almost fully cooked, add onion, green pepper, and garlic powder. Cook until vegetables are soft. Add kale and cover with lid.

Indonesia's siomay is considered the best street food in the world. Discover the top 10 list of best street foods around the ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.