For years, I’ve seasoned my steaks with the basics: salt, pepper, and garlic. Today, I’m switching it up with Lawry’s ...

Looking for something to season your baked chicken or any other recipe involving the meat? Try this simple fix if you find yourself out of chicken seasoning.

Using an air fryer, toppings, and an oven, I tried chefs' best tips for upgrading frozen fries to see which I'd do again and ...

4 half pound or larger bone in, frenched pork chops (base of bone is trimmed of fat to reveal tip of bone) 1 or 2 Tbs seasoning of choice(Emiril’s,,Lawry’s,,Goya ...

as brands such as Lawry’s Seasoning Salt, Tony Chachere’s and Tajín Clásico spring to mind. That’s fine, because chile pepper flakes don’t need a viral moment. Dried and crushed chile ...

Most of Jason and Travis Kelce’s hot takes are related to football — and I’ll trust them on that, I know nothing about sports ...

I knew the crinkle texture would make it easier for the salt and seasoning to stick ... taste great on crunchy fries. I think Lawry's is truly the magic seasoning.Chelsea Davis for Insider I ...

Heat the oven to 250°F. Line two large baking sheets with parchment paper. Mix the cereals, pretzels, and nuts in a large ...

The right type (and amount) of salt can make or break a dish ... which all allow for more precise seasoning. In fact, our test kitchen exclusively tests recipes with Diamond Crystal.