You could also use them in a reduction for a sauce, put the slightly tart leaves in a salad or sauté, or pickle them.
Now cover the pan and cook for an hour until the pods are very tender. Leave to cool. Chill, then add more chopped dill. Serve with thick yoghurt into which you have stirred some chopped garlic.
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Pods are devices which combine both propulsive and steering functions in one device. They are usually located below the stern of a ship, making use of the following internal components: a fix ...