This Authentic Texas Chili Recipe has the fundamentals of a Texas inspired chili. Meat, specifically chuck meat, chile pods, and beer ... of this style of Texas chili came from Northern Mexico or ...

Chile — red, green, fresh, dried or powdered — provides the principal flavor component. For long, slow-cooked chilis, I chose ...

Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

The green chile cheeseburger recipe was said to have originated in the tiny town of San Antonio, NM, at The Original Owl Bar ...

October is Pork month so this week we will be trying pulled pork chili. This recipe was born from using leftovers. Use leftover pulled pork and turn it into something new. Most likely, no one will ...

But Rosenberg was raised in New Mexico, which is Colorado’s chief rival when it comes to green chile, so his recipe brings some street cred. It also, notably, includes fingerling potatoes.

Chili peppers make a spicy addition to all kinds of dishes—Italian arrabbiata, Chinese Kung Pao chicken, Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies ...

Every Labor Day weekend, thousands show up for this one-motel, two-gas-station and three-chile-store town's Hatch Chile Festival to celebrate the fiery peppers grown here. Ristras, decorative bundles ...

Inspired by her travels to Mexico while ... America" to share her recipes for veggie chili and tres leches cake from the cookbook. Eva Longoria shares recipes from her new cookbook, "My Mexican ...

This comforting dish is built on leftover rice and topped with spicy chile oil. Christopher Testani for The New York Times For more of our butternut squash recipes, visit New York Times Cooking.