Abuelita from "Coco" btw. The post Nothing Is Better Than Abuelita’s Tamales first appeared on Spoon University.

Guajillo sauce is a staple in Mexican cuisine. The simple recipe is made with just a few ingredients and has a mildly spicy ...

spicy chile-vinegar sauce. If you can spread peanut butter on bread, you can make these homemade tamales filled with pork slathered in a bright red chile purée.

I tried 23 frozen meals from Trader Joe's to find the best. My favorites were the riced cauliflower bowl, mushroom ravioli, ...

spicy chile-vinegar sauce. If you can spread peanut butter on bread, you can make these homemade tamales filled with pork slathered in a bright red chile purée.

Browned ground beef combines with Cheddar cheese, sour cream, taco seasoning, red enchilada sauce, and chili powder. You'll ...

Nothing screams fall quite like these 35 easy and comforting chicken dinner recipes for casseroles, one-pan dinners, pasta ...

the tamales. But while the husk-wrapped masa pockets stuffed with your choice of red chile and pork or green chile with cheese are reason enough to visit, they become one of the top dishes in the ...

Jackfruit “pollo” tamales are the most ordered item, featuring meaty jackfruit that’s stewed in recaudo sauce brimming with spices ... featuring a chunky red salsa made from leftover tomatoes, onions, ...

Peru native Jhordano Vasquez and his wife Marisol Armas opened the festive restaurant in Lone Tree this past December.