Add the tomatillos, red pepper, red onion, avocado, cilantro, jalapeño, and tomatoes to the bowl. A tomatillo is a popular ...

Six tomatillo husks should be enough for a cup of water ... Then, simply pop them onto a red hot comal (a traditional pan used for cooking tortillas) and cook them on both sides until they puff up and ...

It was one of the six items released at Taco Bell’s first walkup location in California, per a press release, and tops a tostada shell with refried beans, red sauce, lettuce and shredded cheese.

From the fan-favorite orange chicken to the viral kimbap, we tasted nearly a dozen popular frozen foods from Trader Joe's to ...

Taco Bell's Decades Menu brings back fan-favorite menu items from the '60s through the '00s. We tried four Decades Menu items ...

Buttery Hass avocado slices and red tomatillo salsa balanced the heat of the blackened jalapeños, while bacon pieces added a pleasant crunch. Every bite had something new. The Grilled Gourmet ...

A delightfully modern Mexican restaurant based on ancient techniques.

These cheesy casserole recipes are packed with a variety of proteins, veggies and of course, plenty of cheese for a ...

Need a big cup of coffee and a plate of smothered and soaked tortilla chips? Of course you do.

Taco Bell launched a throwback menu with 1960s, '70s, '80s dishes. This Scottsdale time capsule is the perfect backdrop.

Good times await when you've got a burrito in your hand. For your next Mexican craving, swap out red meat with seafood for a ...

Eating vegetables is a pleasure — not a chore — at Maize Cocina, where chef Jesa Hennebery elevates them with a Mexican twist ...