Hebbars Kitchen - Indian Veg Recipes | Vegetarian Indian Recipes …
Sep 4, 2023 · diwali sweets. balushahi recipe | badusha recipe | badusha sweet or badhusha sweet with step by step photo and video recipe. the recipe begins with preparing a hard dough from all purpose flour with ghee and baking soda. later the dough is shaped into a small flat balls followed by deep frying in clarified butter. finally it is dipped in a ...
Gulab Jamun Recipe – Soft with Milk Powder - Hebbars Kitchen
Jul 18, 2023 · Instructions. firstly, in a large bowl take ¾ cup milk powder, ½ cup maida and ½ tsp baking powder. mix well, homemade gulab jamun mix is ready. now add 2 tbsp ghee and mix well making the flour moist. further, add milk as required start to combine. combine well forming a soft dough. do not knead the dough.
Besan Ladoo Recipe | Besan Ke Ladoo | Besan Laddu - Hebbars …
Oct 15, 2022 · Firstly, in a large Kadai heat ½ cup ghee and add 2 cups besan. roast on low flame until the besan is well combined with ghee. make sure to use coarse besan for a grainy texture. continue to roast on low flame. if the mixture turns dry, add a tbsp of more ghee. after 20 minutes, the besan starts to release ghee.
Khichdi Recipe 2 Ways | Moong Dal Khichdi - Tips & Tricks
Aug 20, 2023 · How to make Dal Khichdi with step-by-step photos: Firstly, in a large bowl rinse and soak ½ cup rice, and ½ cup moong dal for 10 minutes. In a cooker heat 1 tsp ghee and add soaked dal and rice. Saute for 2 minutes, or until the dal turns aromatic. Now add ¼ tsp turmeric, ½ tsp salt, and 3¼ cup water.
how to make tutti frutti | tutty fruity - Hebbars Kitchen
Feb 5, 2019 · Instructions. firstly, take raw papaya and peel the skin of it. cut the papaya into small cubes. boil the papaya cubes in 4 cup water for 5 minutes. cook until the papaya cubes turn into semi-transparent. drain off the water and keep aside. now in a large kadai take 2 cup sugar and 3 cup water.
Pav Bhaji Recipe | Easy Mumbai Street Style Pav Bhaji - Hebbars …
Oct 30, 2024 · Instructions. Firstly, in a large kadai heat 1 tbsp butter and add vegetables. cook and mash well. Add 1 tsp chilli powder, ¼ tsp turmeric, 1 tsp pav bhaji masala, 1 tsp kasuri methi and 2 tbsp coriander leaves. heat a tbsp of butter and add ¼ tsp chilli powder, ½ tsp pav bhaji masala, 1 tsp kasuri methi.
Rasgulla Recipe | Bengali Sponge Rosogulla - Hebbars Kitchen
Jul 27, 2022 · in a large vessel take 1 cup sugar, 5 cup water and 3 pod cardamom. stir and dissolve the sugar completely. now boil the water for 5 minutes. drop in rolled paneer balls one by one into boiling sugar water. cover and boil for 10 minutes or until rasgulla doubles in size. now drop into ice-cold water immediately, to prevent from shrinking in size.
Pani Puri Recipe | Homemade Golgappa or Puchka – 5 Tips
Jul 17, 2023 · firstly, in a small blender take ¼ cup mint, ½ cup coriander, 1 inch ginger, 2 chilli and small ball sized tamarind. blend to smooth paste adding water as required. transfer theeka pani puri paste into a large bowl. add 1 tsp chaat masala, 1 tsp cumin powder, pinch hing, ¾ tsp salt and 4 cup cold water.
Sambar Recipe | Mix Vegetable Sambar in Cooker - 15 Mins
Aug 1, 2023 · Instructions. firstly, in a pressure cooker add ½ cup toor dal, ¼ tsp turmeric, 1 tsp oil and 1½ cup water. pressure cook for 5 whistles or until the dal is cooked well. once the pressure releases, using a whisk mash the dal smooth. now add ½ onion, 1 tomato, 1 carrot, 5 beans, 1 potato, few drumstick and 2 brinjal.
chole bhature recipe | chhole bhature | chana bhatura | chola batura
Dec 23, 2020 · how to make bhatura recipe: firstly, in a large bowl take 2 cup maida, 2 tbsp rava, 1 tsp sugar, ¼ tsp baking soda, 1 tsp sugar, ½ tsp salt and 2 tbsp oil. mix well. now add ¼ cup curd and mix well making sure everything is well combined. further, add water as required and knead the dough.